January 6th, 2016
Ice cream is one industry where small, local businesses are thriving. Take Silver Spring’s Moorenko, for example. Owner Susan Soorenko presides over the making of every single batch of ice cream, frozen yogurt, and sorbet, which are created using locally sourced products, without any synthetic flavors.
Thanks to the quality of Moorenko’s small-batch ice cream, its products appear in the freezer cases of most local groceries, but for the full tasting experience, regulars say you should stop by the dip shop itself. You may well find yourself overwhelmed with choices as you gaze at all the colorful choices inside the glass case; if so, simply order one of the shop’s signature flavors, like honey lavender or coconut almond.
The Whitney vegans and dairy-free folks in the area don’t need to miss out — the fruit sorbets get high marks from reviewers on social media!
Moorenko’s Ice Cream
8030 Georgia Avenue
Silver Spring, MD 20910